It has 4.5 on Google from 917 reviews, the most in town, and people drive here from Baia Mare or Oradea just for the knuckle.
About the place
The house speciality is smoked pork knuckle, served with beans or bean stew, in large portions; there is also tripe soup and a daily set menu. It has a covered terrace where smoking is allowed. Restaurant Guru gives average prices of 45–110 lei per person.
It has 4.5 on Google from 917 reviews, and on Facebook 94% of 35 reviewers recommend it. Negative reviews mostly complain about reheated side dishes. You can also take the knuckle away.
Good to know
- One knuckle portion is enough for two people with average appetite.
- Come for lunch at the weekend; some dishes run out by evening.
- Ask for freshly made sides.
Opening hours
Opening hours are not confirmed. Check the venue's website before you go.